cooking wine
- 网络料酒;米酒;黄酒
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Please buy me a bottle of cooking wine .
请帮我去打瓶料酒。
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Let 's see : green onions , cooking wine , dark vinegar .
京晶:看看:小葱,料酒,黑醋。
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The cooking wine is one of the absolutely necessary seasoning in preparing food .
众香子是近年来非常受欢迎的调味香辛料,在食品工业中得到了广泛应用。
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Where 's the cooking wine you brought .
京晶:你带来的料酒在哪里?
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Combine the livers and onions and add little chinese cooking wine and salt and pepper to your taste .
将洋葱混入鸡肝,然后加入少许料酒,盐和胡椒。
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Marinate the prawns with white pepper and cooking wine for15 min. , roll every prawn with corn starch ;
虾件加入胡椒粉和厨酒腌15分钟,再滚上粟粉;
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Dunpin cooking wine in order to meet consumer demands for nutrition , health , nutrition and the development of a set of functions in one new cooking wine .
炖品料理酒是为了满足消费者对营养健康要求而开发的一种集营养和功能于一体的新型料理酒。
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Soup braise Nutria meat : Sauce 5 % , sugar 6 % , cooking wine 4 % .
红烧海狸鼠肉的最佳配比为:酱油5%、糖6%、料酒4%。
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Take the cover off the pot . I 'll add , first the cooking wine , there ; now the ginger ; and , finally , these green onions .
从取下锅盖,我会加,首先是料酒,然生姜,最后,这些葱。
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Marinade : 2 tsps Light soya sauce , 1 tsp Cooking wine , 1 tsp Sugar , 1 tsp Corn starch , some Pepper , some Sesame seeds oil .
腌料:生抽2茶匙、厨酒1茶匙、糖1茶匙、粟粉1茶匙、胡椒粉少许、麻油少许。
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INGREDIENTS : beef lard , thick-broad bean , chili , vegetable oil , ginger , refined salt , chicken essence , garlic , sugar , Chinese prickly ash , cooking wine .
花椒精油及甲酸乙酯对两种豆象的熏蒸活性研究配料:牛油、豆瓣、辣椒、植物油、老姜、精盐、鸡精、大蒜、糖、花椒、料酒。
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Form biochemical angle , this article discusses the affected mechanism of marinating fish with salt , cooking wine , vinegar , ginger and scallions before Chinese cooking , thus expounding the effect on fish when marinated whith these five flavouring raw materials .
本文从生物化学角度探讨了盐、料酒、醋、姜和葱五种调味原料在中国式烹调前对鱼码味的作用机理,阐明它们在码味时对鱼共同发挥的作用。
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Have you ever tried cooking meat in wine instead of water ?
你有没有试过不用水而用酒来煮肉?
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You love good cooking and fine wine .
你喜欢佳肴和美酒。
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She tried cooking the meat in wine instead of water .
她试着把肉用酒煮,而不用水煮。
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While the onions are cooking , bring the wine to a boil in a small pan , then bubble away for30 secs .
煮洋葱的同时,另外取一小平底锅,倒入白葡萄酒,微煮30秒去泡沫。
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It is owned and run by a 29-year-old who buys the food , takes the reservations , does the cooking , opens the wine and chats up the customers .
餐厅老板兼经理今年29岁,他负责购买原料,安排座位预定,掌勺,开酒瓶以及和顾客聊天。